It seemed like a reasonable idea. We would drive to Marseille, try the famous Marseillaise…
Tag: Seafood
For a professional taste of cellophane noodles with Dungeness crab we went to SF’s The…
I learned something today. Rice noodles are most definitely not cellophane noodles. It wasn’t until…
The day I had been waiting for had finally arrived. We would see the catacombs…
Baccalà and stocco (also called stoccafisso – stickfish) are two types of dried preserved cod,…
Let’s talk calamari. A great protein, firm texture, not too fishy, and healthy – that…
This elegant colorful salad is one of my favorites. We ordered it several times on…
Riposto Market On this dreary Sunday morning we decided to visit the fish market closest…
Babilonia in Taormina, Sicily For each of the next three evenings I have a cooking…